Cream together:
3/4 c sugar
1 c butter
Add:
2 egg yolks
1 t vanilla or almond extract
Mix together and stir in:
2 1/4 cups all-purpose flour
1/2 t salt
Beat well. The dough should be pliable, but not too soft. If it is, chill slightly. Put dough in cookie press and press onto ungreased cookie sheet. Add decorative sugars before baking. Bake at 350 degrees for 10 minutes.
This recipe is from the Joy of Cooking.
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