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Tuesday, December 28, 2010

Erin's Pasta Bake

Erin Hutton made this for her baby shower at Eva's house. It was a hit!

  • 16 oz package of uncooked pasta, shells or small zita
  • 1 jar of Prego pasta sauce, garlic/her flavored
  • 16 oz package of ground Johnsonville hot Italian sausage, not links. If using links, remove from casing.
  • 2 cups grated mozarella, not fine shred
  1. Preheat oven to 425 degrees.
  2. Brown the sausage.
  3. In a 9X13 pan, add the uncooked pasta, sauce, and sausage. 
  4. Add 1 jar full of water.
  5. Mix well,making sure the pasta is completely covered with the sauce.
  6. Cover with foil and bake 15 minutes. 
  7. Remove from the oven and stir. Cover and return to oven for another 15 minutes. 
  8. If the pasta is tender, remove from oven. If not, return to oven until tender.
  9. Sprinkle cheese over the cooked pasta and serve.

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