Frosted Banana Punch

2 c sugar

2 c water

2 bananas, mashed

24 oz pineapple juice

1/2 T almond extract

6 oz frozen orange juice

1/2 c lemon juice

1 qt water

2 liters ginger ale

1. Boil water and sugar, let cool.
2. Mix next set of ingredients and add to cooled boiled sugar water.
3. Freeze.
4. Place chipped frozen mixture into punch bowl and add ale. Make 2 punch bowls full.

1993 Smocking Guild Meeting

Source: Diane Fatora