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Friday, December 24, 2010

Mike's Nutz


Ingredients
 1 - egg white
 1 - Tbsp water
 1 - Lb pecan halves
 1 - cup sugar
 1 - tsp salt
 1 - tsp cinnamon (may use more for taste)

Procedure
- Beat egg white and water until fluffy
- Mix in sugar, salt, and cinnamon
- Stir in pecans until all are covered
- spread pecans on silpat
- Bake @ 300 degrees for 45 minutes

Special Note:  stir every 15 minutes during baking.  Let cool on silpat.

My brother, Mike Hutton makes these at Christmastime.

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