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Monday, January 16, 2012

Cherry Pie Crumb Topping


  • 1 cup brown sugar
  • 1 cup all-purpose flour
  • 1/4 cup butter, diced

Directions

  1. In a medium bowl, mix together the sugar and flour. Mix in butter with a fork or stand mixer just until the topping is crumbly. Top your pie before baking.

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