Spritz Cookies

The chocolate cookies pictured are made using the Chocolate Moose recipe. It worked fine in the press. If it's a little stiff, just add 1T butter. Dough should be fairly soft.

• 
  
• 3/4 cup sugar
• 1 cup plus 2T butter
• 
  
• 2 egg yolks
• 1 tsp vanilla

• 2 1/4 cups flour
• 1/2 tsp salt

1.Cream together sugar & butter.

2. Add egg yolks & vanilla. 

3.Stir in the flour and salt.

4.Beat well.

5. Load the dough log into cookie press and press into desired shapes.

6. Sprinkle with desired toppings.

Bake 12 minutes in a 350° oven until lightly browned. Makes about 4 sheets of small cookies.